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Macadamia In-Shell Nuts

Welcome to Edited Facta Nuts and Fruits Ltd, your trusted source for premium Macadamia In-Shell Nuts. Straight from the lush farms of Kenya’s Mt. Kenya region, our in-shell macadamias are a natural delight for those who appreciate unprocessed, authentic flavor. Whether you’re a macadamia enthusiast or a commercial buyer, our in-shell nuts are perfect for roasting, cracking, and enjoying fresh from the shell.

Why Choose Our Macadamia In-Shell Nuts?

Natural and Unprocessed

Encased in their natural shells to preserve the rich, buttery flavor and essential nutrients.

Sustainably Sourced

Grown by local farmers using sustainable and eco-friendly farming practices.

Versatile Applications

Ideal for roasting, snacking, or further processing into value-added products.

Features of Macadamia In-Shell Nuts

  • Grades: Available in a variety of sizes to meet different needs (e.g., small, medium, large).
  • Packaging: Sold in bulk or customized packaging options, suitable for both retail and commercial purposes.
  • Shelf Life: Naturally protected by their shell, ensuring a long shelf life when stored properly.
  • Freshness: Sealed to retain natural oils, flavor, and aroma.

Uses of Macadamia In-Shell Nuts

    1. Roasting

      • Roast the nuts in-shell to enhance their flavor and enjoy a satisfying cracking experience.
    2. Snacking

      • Perfect for those who enjoy cracking and savoring nuts as a wholesome snack.
    3. Processing

      • Ideal for commercial buyers who further process the nuts into kernels, oil, butter, or other macadamia products.
    4. Gifting

      • Packaged beautifully, in-shell macadamias make a thoughtful and unique gift for nut lovers.

Partner with Us

At Edited Facta Nuts and Fruits Ltd, we are committed to delivering products that reflect our passion for quality, sustainability, and customer satisfaction. From the farm to your table, every nut is handled with care to ensure it meets our rigorous standards.

Frequently Asked Questions

Macadamia In-Shell nuts are whole macadamia nuts with their hard, protective outer shell intact. They are ideal for those who enjoy cracking nuts and experiencing the freshness of macadamias in their purest form.

Due to their tough shells, Macadamia In-Shell nuts are best cracked using a specialized macadamia nutcracker or a vise. Avoid using standard nutcrackers, as they may not be strong enough.

To maintain their freshness and quality, store Macadamia In-Shell nuts in a cool, dry place in an airtight container. Proper storage can keep them fresh for up to 12 months.

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