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Macadamia Butter

Indulge in the creamy, luxurious taste of Macadamia Butter from Edited Facta Nuts and Fruits Ltd. Made from 100% premium macadamia nuts sourced from Kenya’s Mt. Kenya region, our butter is a wholesome, nutrient-rich spread perfect for snacking, cooking, and baking. With its velvety texture and natural sweetness, macadamia butter is the ideal choice for health-conscious food lovers and culinary enthusiasts alike.

Why Choose Edited Facta Macadamia Butter?

Pure and Natural

Crafted from the finest macadamia nuts, free from artificial additives, preservatives, or added oils.

Rich in Nutrients

High in heart-healthy monounsaturated fats, vitamins, and minerals.

Versatile and Delicious

Perfect as a spread, ingredient, or topping, adding flavor and nutrition to any dish.

Features of Macadamia Butter

  • Ingredients: 100% macadamia nuts, no additives.
  • Texture: Smooth, creamy, and easy to spread.
  • Packaging Options: Available in jars of various sizes, from 250g for home use to bulk options for commercial needs.
  • Shelf Life: Sealed for long-lasting freshness and quality.

Uses of Macadamia Butter

    1. As a Spread

      • Enjoy it on toast, crackers, or rice cakes for a quick, nutritious snack.
    2. In Baking and Cooking

      • Enhance baked goods like cookies, cakes, and muffins with its rich, buttery flavor.
      • Use it as a base for sauces, dressings, or marinades.
    3. In Smoothies and Bowls

      • Add a spoonful to smoothies or acai bowls for a creamy texture and nutrient boost.
    4. As a Snack

      • Pair with fruits, veggies, or a drizzle of honey for a wholesome treat.

Partner with Us

At Edited Facta Nuts and Fruits Ltd, we are dedicated to delivering excellence in every jar of macadamia butter. From sourcing to production, our process ensures the highest quality, sustainability, and customer satisfaction.

Frequently Asked Questions

Macadamia Butter is a smooth, creamy spread made from finely ground macadamia nuts. It is crafted by processing roasted or raw macadamias into a paste, ensuring a rich, nutty flavor and a naturally buttery texture.

Macadamia Butter is versatile and can be used as a spread on bread or crackers, a base for smoothies, an ingredient in baking, or as a topping for oatmeal and desserts. Its creamy texture and rich taste make it a delightful addition to both sweet and savory dishes.

Our Macadamia Butter is made with natural ingredients and contains no added sugars or preservatives. It is pure and wholesome, retaining the natural goodness of macadamias.

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